Food Banks

Programs that gather, sort, store and distribute to participating charitable agencies, surplus food products and edible but unmarketable food that has been acquired from growers, grocers and other sources. Also included are the supermarket chains, food manufacturers, wholesalers, restaurant suppliers, agencies that organize food drives, government departments (e.g., the USDA) and other organizations that donate food on a regular basis to food banks and/or directly to food pantries, meal programs, homeless shelters and other human service agencies with food programs. (AIRS BD-1825.2000)

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Note: Service listings do not represent a recommendation or endorsement by the Medical Home Portal staff or its sponsoring organizations; nor do they reflect any assessment of the quality or value of a listed Service.

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Services Provided: Online listing of food pantries throughout the US, listed by state and by city. Manually collected.
Original Source: Nationwide Suggest Providers Queue
Last Updated: 8/14/2019